From Wikipedia,
the free encyclopedia.
Metagenomics (also
Environmental Genomics or
Community Genomics) is the
study of
genomes recovered from
environmental samples as
opposed to from
clonal
cultures. This relatively new
field of
genetic research allows the
genomic study of organisms that
are not easily cultured in a
laboratory. The term "metagenomics"
was first used by Jo Handelsman
and others in the University of
Wisconsin Department of Plant
Pathology, and appeared in
publication in 1998 (see
references below). Chen and
Pachter (researchers at the
University of California, Berkeley)
defined metagenomics as "the
application of modern genomics
techniques to the study of
communities of microbial organisms
directly in their natural
environments, bypassing the need
for isolation and lab cultivation
of individual species."
Sequences from environmental
samples
Conventional
sequencing begins with a
culture of identical cells as a
source of
DNA. However early metagenomic
studies revealed that there are
probably large groups of
microorganisms in many
environments that cannot be
cultured and thus cannot be
sequenced. These early studies
focused on 16S
ribosomal
RNA sequences which are
relatively short, often conserved
within a species, and generally
different between species. Many
16S
rRNA sequences have been found
which do not belong to any known
cultured species, indicating that
there are numerous unisolated
organisms out there.
Recovery of DNA sequences
longer than a few thousand base
pairs from environmental samples
was very difficult until recent
advances in molecular biological
techniques, particularly related
to contructing libraries in
bacterial artificial chromosomes (BACs),
provided better vectors for
molecular cloning. In addition,
advances in
bioinformatics, refinements of
DNA amplification, and
proliferation of computational
power have greatly aided the
analysis of DNA sequences
recovered from environmental
samples by metagenomics. A 2004
metagenomic study of the
Sargasso Sea found DNA from
nearly 2000 different
species including 148 types of
bacteria never seen before.
Another study, also from 2004,
revealed the genomes of bacteria
and
archaea from an
acid mine drainage system that
had resisted attempts to culture
them.
Because the collection of DNA
from an environment is largely
uncontrolled, large samples, often
sometimes prohibitively so, are
needed to fully resolve the
genomes of underrepresented
members of a microbial community.
On the other hand, many such
underrepresented organisms might
never be noticed without
metagenomic analysis if they are
difficult to isolate using
traditional culturing techniques.
Community metabolism
Many bacterial communities show
significant division of labor in
metabolism. Waste products of some
organisms are metabolites for
others. Working together they turn
raw resources into fully
metabolised waste. Using
comparative gene studies and
expression experiments with
microarrays or
proteomics researchers can
piece together a metabolic network
that goes beyond species
boundaries. Such studies require
detailed knowledge about which
versions of which proteins are
coded by which species and even by
which strains of which species.
So, community genomic information
is fundamental to the study of how
metabolites move through a
community to be processed.
References
- Chen K, Pachter L (2005)
Bioinformatics for whole-genome
shotgun sequencing of microbial
communities. PLoS Comp Biol
1(2): e24.
- Handelsman J. (2004).
Metagenomics: application of
genomics to uncultured
microorganisms. Microbiology
and Molecular Biology Reviews
68:669-685.
- Tyson et al. (2004).
Insights into community
structure and metabolism by
reconstruction of microbial
genomes from the environment.
Nature 428:37-43.
- Venter et al. (2004).
Environmental Genome Shotgun
Sequencing of the Sargasso Sea.
Science 304:66-74.
- Rodriguez-Valera. (2004).
Environmental genomics, the big
picture?. FEMS Microbiology
Letters 231:153-158.
- Handelsman et al. (1998).
Molecular biological access to
the chemistry of unknown soil
microbes: a new frontier for
natural products. Chemistry
Biology 5:R245-R249.